Head Chef
C2 Recruitment Ltd. · SY38BL · posted 25 days ago
Going rate £33,400UK median £30,010
Home Office going rates from
Occupation
Going rate for this occupation: £33,400 · UK median pay £30,010
Home Office going rates from
Where this salary sits
- UK pay for this occupation
- This role£34,000stated
- Going rate£33,400
- UK median£30,010
View these figures as a table
| Percentile | Pay |
|---|---|
| 10th | £21,588 |
| 25th | £25,894 |
| 50th | £30,010 |
| 75th | £36,126 |
| Going rate | £33,400 |
| UK median | £30,010 |
Sponsorship
Sponsorship chance
Occupation code 5434 is not eligible for the Skilled Worker route and is on no shortage list still in force, so no employer can sponsor this role on that route.
- A recruitment agency posted this advert, so the employer who would hold the licence is not named.
Why
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Head Chef
Shrewsbury £34,000 per annum based on a 45-hour week + Tips (3/4K)
Serious about dough? This could be right up your street.
C2 Recruitment is working with an incredible independent hospitality brand that's building something special in the heart of Shrewsbury - and they're looking for an ambitious Head Chef to lead their growing kitchen team.
This is a place where food quality comes first and the customer experience really matters. The kitchen is busy, the pace is fast and standards are high.
We're looking for a proper hands-on Head Chef. Someone who loves being in the kitchen, takes pride in the food leaving the pass and knows how to get the best from their team.
If you've got strong dough-handling skills and a genuine passion for pizza, even better. But we're equally interested in experienced kitchen leaders who have the right attitude and want to learn.
The Role
As Head Chef, you'll take ownership of the day-to-day kitchen operation, leading from the front during busy services while creating a positive, well-organised kitchen behind the scenes.
You'll be responsible for:
Leading, motivating and developing the kitchen team Maintaining consistently high food and presentation standards Being hands-on during busy services Stock control, ordering and managing kitchen costs Rotas and effective team planning Food safety, compliance and kitchen standards Helping develop the food offer as the business continues to grow
What We're Looking For
Experience as a Head Chef, Kitchen Manager or strong Sous Chef ready to step up A genuine passion for great food Strong leadership skills without the ego Commercial kitchen experience Confident managing stock, ordering, rotas and costs Calm, organised and positive under pressure Dough and pizza experience would be a big advantage, although training can be provided
What's On Offer
45-hour contract £34,000 per annum before tips Tips on top of your basic earnings Permanent, stable position Supportive independent owners and management team The chance to put your stamp on a growing kitchen Genuine opportunities to develop as the business grows
This isn't a Head Chef role where you'll spend your life sitting in an office.
It's for someone who still loves cooking, enjoys developing people and wants to be part of an independent business with real energy behind it.
Sound like you?
Apply today and be part of a growing brand that put its people at the heart of its business.
Information from public records, not immigration advice.