Chef

Pertemps are currently recruiting for a Chef to join our public sector client on a temporary basis!

Location: Edinburgh East – Various locations

Hours: 24–36 hours per week available

Pay Rate: £14.27 per hour

Duration: Temporary ongoing, with the possibility of a permanent opportunity

Start Date: ASAP, subject to completion of background checks Please note: This role requires a PVG Certificate for Children, or both Children and Adults. The cost is £59 for a new application or £18 to update an existing certificate, payable by the successful applicant.

Key Responsibilities:

Prepare and cook fresh, nutritious meals each day Prepare meals in advance for weekend service Order food supplies and manage stock levels Complete temperature checks and maintain food safety records Carry out daily kitchen hygiene and compliance checks Ensure the kitchen is clean, organised and ready for each service Cater for a range of dietary, cultural and religious requirements

The Successful Candidate Should:

Have previous experience working as a Cook or Chef Be reliable, organised and able to work independently Have a good understanding of food hygiene and kitchen safety Be confident managing stock and placing food orders Have experience catering for a variety of dietary requirements (desirable) Hold, or be willing to obtain, a PVG for working with children

Interested? Apply today!