Procurement and Projects Manager
Chesterfield Poultry · Doncaster · posted 16 days ago
Going rate £35,500UK median £37,306
Home Office going rates from
Occupation
3551Buyers and procurement officers
Going rate for this occupation: £35,500 · UK median pay £37,306
Home Office going rates from
Where this salary sits
- UK pay for this occupation
- This role£26,385 to £41,192estimated
- Going rate£35,500
- UK median£37,306
View these figures as a table
| Percentile | Pay |
|---|---|
| 10th | £25,700 |
| 25th | £30,065 |
| 50th | £37,306 |
| 75th | £46,937 |
| Going rate | £35,500 |
| UK median | £37,306 |
Sponsorship
Sponsorship chance
Occupation code 3551 is not eligible for the Skilled Worker route and is on no shortage list still in force, so no employer can sponsor this role on that route.
- The salary is an estimate from national earnings data, not the employer's figure.
Why
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Procurement and Projects Manager
Location: Doncaster, South Yorkshire
Salary : Up to £65,000 per annum
Vacancy Type: Full time, Permanent
Hours: Monday to Friday 08:30-17:30 (One hour lunch unpaid)
The Procurement and Projects Manager is responsible for managing the end-to-end procurement function within a food manufacturing environment. This includes sourcing raw materials and packaging, negotiating supplier contracts, ensuring compliance with food safety standards, and delivering cost efficiencies while maintaining product quality and supply continuity.
Duties:
Procurement & Sourcing
Develop and implement procurement strategies aligned with business objectives Source and evaluate suppliers for raw materials, ingredients, and packaging Negotiate pricing, contracts, and service level agreements to achieve best value
Supplier Management
Build and maintain strong relationships with key suppliers Monitor supplier performance against KPIs (quality, cost, delivery) Conduct regular supplier reviews and audits
Cost Management
Identify and deliver cost-saving initiatives without compromising quality or safety Monitor commodity markets and manage price fluctuations Prepare and manage procurement budgets and forecasts
Food Safety & Compliance
Ensure all suppliers meet relevant food safety and quality standards (e.g., HACCP, BRC, ISO) Maintain full traceability of materials in line with regulatory requirements Support internal and external audits
Supply Chain Coordination
Work closely with production, planning, and logistics teams to ensure material availability Manage inventory levels, minimising waste and avoiding stockouts Oversee supplier lead times and delivery schedules
Risk Management
Identify and mitigate supply chain risks (e.g., supplier dependency, disruptions) Develop contingency plans and alternative sourcing strategies
Skills & Experience
Key Skills & Experience
Proven experience in procurement within a food manufacturing or FMCG environment Strong negotiation and contract management skills Knowledge of food safety regulations and quality standards Experience with ERP systems (e.g., SAP, Oracle) Excellent analytical and problem-solving abilities Strong communication and stakeholder management skills
Qualifications
Bachelor’s degree in Supply Chain Management, Business, or related field (or equivalent experience) Professional procurement qualification (e.g., CIPS) desirable
Information from public records, not immigration advice.